Wednesday, March 16, 2011

St. Patrick's Day Menu

For St. Patrick's Day my family celebrates in a traditional Irish-American way.  Not authentically Irish, but delicious and simple nonetheless.  Lots of shamrocks, leprechauns, and good food.
 Happy St. Patrick's Day! 



St. Patrick's Day Menu

Stone Ground Wheat Crackers
Green Grapes
Sliced Granny Smith Apples

Boiled Potatoes and Cabbage

Chocolate Cake with Creme de Mint Frosting




 Kerrigold Irish Aged Cheddar
Irish Cheese with Wheat Crackers
(sometimes we have green grapes or sliced Granny Smith apples also)

Crock Pot Glazed Corned Beef

Maille Mustard
Boiled Potatoes and Cabbage
Chocolate Cake with Creme De Mint Frosting

6 comments:

  1. That butter is definitely worth the splurge! Come join me for What's On the Menu Wednesday whenever you can.

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  2. Looks like a wonderful meal. I have a corned beef to eat and I hope it tastes at least half as good as yours looks.

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  3. Hi Heidi,
    I want to come to your house today. Your meal looks awesome. I am sure I can just smell those wonderful flavors. Thank you so much for sharing with Full Plate Thursday and please come back!

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  4. I was still full from our celebration last night till I saw your meal! It looks wonderful! Thanks for linking up to my annual blog crawl!

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  5. Chocolate pistachio bunt cake, YUM, will be checking that link out! And Irish butter, looks fun, is it any different? Thanks for linking this meal, great to have a round up of all your wonderful recipes!

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  6. Oh My God. Fantastic your day menu really colorful recipes and its very tasty food. nice sharing i love it . watering in my mouth ......yummy

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